10-Minute Fig & Fresh Apple Cobbler

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 205.0
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.4 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 3.5 g

View full nutritional breakdown of 10-Minute Fig & Fresh Apple Cobbler calories by ingredient
Report Inappropriate Recipe

Submitted by:


This is a Raw Cobbler, but a tasty treat if you want something sweet. This is a Raw Cobbler, but a tasty treat if you want something sweet.
Number of Servings: 2


    2 medium apples
    1/4 tsp lemon juice
    1 Tbsp apple juice (unsweetned)
    4 Dried Figs ( or fresh when in season)
    4 Tbsp chopped almonds
    1/2 tsp lemon zest
    1/4 tsp cinnamon
    pinch of ground clove
    pinch of allspice
    2 tsp honey


1. Cut apples into quarters. Cut out core and slice fruit into 1/2 inch thick slices. Turn apples and cut across slices for diced apples. in a mixing bowl, toss with lemon & apple juice.
2. Cut stem off of figs, cut figs into quarters and chop to produce pieces 1/2 inch or less. Add to the apples.
3. Add remaining ingredients and toss until well combined. Can be cilled up to 8 hours and still retain freshness.

Serves: 2

Number of Servings: 2

Recipe submitted by SparkPeople user MARIAX2-PERRY.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.