Bean and corn salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 512.4 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 12.0 g
  • Protein: 11.8 g

View full nutritional breakdown of Bean and corn salsa calories by ingredient



Number of Servings: 6

Ingredients

    black beans
    pinto beans
    corn
    salsa

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user FLOOTY1.