GARLIC ORANGE SHRIMP

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 581.0
  • Total Fat: 8.3 g
  • Cholesterol: 70.4 mg
  • Sodium: 581.3 mg
  • Total Carbs: 101.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 24.1 g

View full nutritional breakdown of GARLIC ORANGE SHRIMP calories by ingredient


Introduction

Colorful and Sparkling, shrimp are simmered in a light broth with orange juice and garlic. Serve over tri-color linguine. Colorful and Sparkling, shrimp are simmered in a light broth with orange juice and garlic. Serve over tri-color linguine.
Number of Servings: 3

Ingredients

    1 pkg. tri-color linguine pasta
    1/3 cup olive oil
    1/2 cup orange juice
    1/3 cup lemon or key lime juice
    3 cloves garlic, chopped
    1 Tbl. each grated lemon and orange peel (dried is okay!)
    1 tsp. salt
    1/4 tsp. pepper
    1 pound raw shrimp, peeled and deveined

Directions

Cook linguine, place in covered casserole to keep warm (do not rinse). Combine remaining ingredients except shrimp in blender or processor, blend well and pour into large skillet, heat through. Add shrimp, cook for 5 minutes more or until shrimp tun pink. Do not overcook! Pour over warm linguine, sprinkle with parsley and serve.

Number of Servings: 3

Recipe submitted by SparkPeople user MSNTNKRBLL.