Linda's Italian Meatballs
Nutritional Info
- Servings Per Recipe: 26
- Amount Per Serving
- Calories: 46.5
- Total Fat: 2.9 g
- Cholesterol: 19.7 mg
- Sodium: 65.0 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.2 g
- Protein: 3.7 g
View full nutritional breakdown of Linda's Italian Meatballs calories by ingredient
Introduction
using 85% lean ground beef using 85% lean ground beefNumber of Servings: 26
Ingredients
-
85% lean ground beef (1 lb)
onions
egg
whole wheat bread (1 slice)
salt
pepper
oregano
basil
Directions
toast the bread. put everything in a large bowl, crumble the toasted bread into the bowl. Mix together, form into 16 meatballs. Bake in 350 oven for 25 mins or until done.
Number of Servings: 26
Recipe submitted by SparkPeople user RATLIN1.
Number of Servings: 26
Recipe submitted by SparkPeople user RATLIN1.
