Overnight French Toast
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 258.2
- Total Fat: 5.4 g
- Cholesterol: 160.3 mg
- Sodium: 379.6 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 1.4 g
- Protein: 12.9 g
View full nutritional breakdown of Overnight French Toast calories by ingredient
Introduction
Easy to make the night before french toast Easy to make the night before french toastNumber of Servings: 12
Ingredients
-
Bread, italian, 20 oz
Egg, fresh, 9 large
*Milk, Fat Free, Skim, 44 oz
Granulated Sugar, .5 cup
Vanilla Extract, 2 tsp
Nutmeg, ground, .5 tsp
Cinnamon, ground, 1 tsp
Directions
Dry bread cubes for an hour on a cookie tray. Mix all other ingredients in a large mixing bowl and set aside. Layer bread cubes in a 13x9 pan. Pour milk mixture over, and press bread down into the mixture to cover. Cover with plastic and refrigerate over night.
Next morning, bake at 350 degrees for 80-90minutes or until toothpick in center is clean.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user WANNABEAIRMAN.
Next morning, bake at 350 degrees for 80-90minutes or until toothpick in center is clean.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user WANNABEAIRMAN.