Onion and cheddar stuffed turkey/beef burger
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 441.6
- Total Fat: 35.7 g
- Cholesterol: 107.4 mg
- Sodium: 2,238.8 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.2 g
- Protein: 26.2 g
View full nutritional breakdown of Onion and cheddar stuffed turkey/beef burger calories by ingredient
Introduction
this is my take on Rachael Ray's burger this is my take on Rachael Ray's burgerNumber of Servings: 4
Ingredients
-
1 lb ground turkey 85/15
3/4 lb ground beef 73/27
1/2 c chopped onion
2 garlic cloves minced
1 tbsp pepper
1 tsbp salt
1 cup chicken broth
1 c cheddar cheese shredded
Directions
chop onion into 1/2 in pieces put in a medium sauce pan with cooking spray. cook on medium heat with 1 tsp salt and 2 cloves garlic mined. cook for 5 minutes. add 1 cup chicken stock and cook for 45 minutes. until nice and carmelized. let cool for 1 hour.
Mix beef and turkey with carmelized onions and the rest of salt pepper add 1 cup od shredded cheese mix well. Make unto 9 ounce balls and cook on grill pan for 9 minutes
these are yummo!
Number of Servings: 4
Recipe submitted by SparkPeople user JESIEGALLION.
Mix beef and turkey with carmelized onions and the rest of salt pepper add 1 cup od shredded cheese mix well. Make unto 9 ounce balls and cook on grill pan for 9 minutes
these are yummo!
Number of Servings: 4
Recipe submitted by SparkPeople user JESIEGALLION.