Whole wheat mozarella raviolis

5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 101.7
  • Total Fat: 1.7 g
  • Cholesterol: 4.3 mg
  • Sodium: 70.2 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 7.0 g

View full nutritional breakdown of Whole wheat mozarella raviolis calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    -3/4 cup whole wheat flour
    -about .8 oz of mozarella cheese (a little less than an ounce)
    - 2 egg whites


mix egg whites with flour and knead into dough, roll out thin and use a small round object like a melonballer to cut out 82 rounds. fill rounds with about 1/8 tsp of cheese, place another round on top, press edges to seal.

Makes 41 little raviolis, 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RESONANCE19.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.