Softserve Chocolate Banana Ice Cream


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 244.5
  • Total Fat: 2.9 g
  • Cholesterol: 4.5 mg
  • Sodium: 120.5 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 6.4 g

View full nutritional breakdown of Softserve Chocolate Banana Ice Cream calories by ingredient



Number of Servings: 1

Ingredients

    Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
    *Dannon Lowfat Vanilla Yogurt, .3 cup (remove)
    *Ovaltine, 2 tbsp (remove)
    Soy milk, chocolate, .3 cup (remove)

Directions

Place all ingredients in blender, bananas must be frozen and mix

Number of Servings: 1

Recipe submitted by SparkPeople user DOCHARRIS.

TAGS:  Desserts |