Sushi Maki Crab Roll - no rice
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 114.1
- Total Fat: 5.5 g
- Cholesterol: 10.0 mg
- Sodium: 225.7 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 2.2 g
- Protein: 5.2 g
View full nutritional breakdown of Sushi Maki Crab Roll - no rice calories by ingredient
Introduction
A good alternative to restaurant sushi with a fraction of the calories. No rice, South Beach phase 1 friendly. A good alternative to restaurant sushi with a fraction of the calories. No rice, South Beach phase 1 friendly.Number of Servings: 1
Ingredients
-
1 sheet toasted sushi nori
1/4 cup imitation crab, cut in slivers
1 tbsp avocado, cut in slivers
3 thin slice cucumber, cut in slivers
1 tsp ginger root, cut in slivers
1 tsp Wasabi sauce
Directions
Lay nori sheet on bamboo sushi rolling pad and sprinkle with water. Add all remaining ingredients and roll up.
1 serving per roll. Cut roll into 6 - 8 pieces, as desired.
Serve with lite soy sauce and pickled ginger. (Calories not included in recipe).
Number of Servings: 1
Recipe submitted by SparkPeople user CRO1010.
1 serving per roll. Cut roll into 6 - 8 pieces, as desired.
Serve with lite soy sauce and pickled ginger. (Calories not included in recipe).
Number of Servings: 1
Recipe submitted by SparkPeople user CRO1010.