low fat chocolate muffins

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Nutritional Info
  • Servings Per Recipe: 27
  • Amount Per Serving
  • Calories: 74.2
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 100.9 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.4 g

View full nutritional breakdown of low fat chocolate muffins calories by ingredient


Introduction

from weight watchers from weight watchers
Number of Servings: 27

Ingredients

    3 cups all bran cereal
    2.5 cups water
    1 box brownie mix
    1 tsp vanilla
    1.5 tsp baking powder

Directions

soak cereal in water for at least 5 minutes or until falling apart
add brownie mix vanilla and baking powder and mix well
put in muffin tins (I use liners so they do not stick)

bake at 350 for 20-30 minutes

these freeze well

Number of Servings: 27

Recipe submitted by SparkPeople user DOCTORMOM2.

TAGS:  Desserts |