Macaroni Omelet With Broccoli & Cheese

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 202.3
  • Total Fat: 9.4 g
  • Cholesterol: 222.8 mg
  • Sodium: 338.4 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 14.9 g

View full nutritional breakdown of Macaroni Omelet With Broccoli & Cheese calories by ingredient



Number of Servings: 2

Ingredients

    2 eggs, beaten
    1 teaspoon parsley, minced
    1 cup broccoli, chopped (cooked)
    1/2 cup macaroni (cooked)
    1/4 cup parmesan cheese, grated

Directions

Mix eggs with parsley, broccoli and macaroni.
Scramble in a nonstick skillet until fluffy.
Sprinkle with Parmesan cheese and serve.

Number of Servings: 2

Recipe submitted by SparkPeople user JUBILELU.