Philly Creamy Chicken Florentine

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.5
  • Total Fat: 9.3 g
  • Cholesterol: 40.3 mg
  • Sodium: 525.9 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 6.6 g
  • Protein: 15.8 g

View full nutritional breakdown of Philly Creamy Chicken Florentine calories by ingredient


Introduction

Quick 5 ingredient supper Quick 5 ingredient supper
Number of Servings: 4

Ingredients

    1 carton Philly Cooking Creme Savory Garlic
    1 cup red bell pepper cut in strips
    6 oz spinach
    1 lb boneless skinless chicken breast (cut into bite sized pieces)
    3.5 cups Piccolini Mini Rotini (pre cooked)

Directions

Cook chicken and peppers in large nonstick skillet on medium heat 5 to 6 min or until chicken is done. Add spinach cook and stir 2 to 3 min or until wilted. Drain all but 1 tbsp liquid. Add cooking creme as stir 3 min. Stir in pasta

Serving Size: Makes four servings

Number of Servings: 4

Recipe submitted by SparkPeople user FLETCHND.