Jello Cake
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 68.2
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 284.5 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.9 g
- Protein: 2.9 g
View full nutritional breakdown of Jello Cake calories by ingredient
Number of Servings: 4
Ingredients
-
Sugar-free: Jello, Pudding
Berries
Unsweetened Almond Milk
Directions
Serving Size: Makes 6, 1 Cup Servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KRKUNISH.