Black Bean Brownie

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 138.7
  • Total Fat: 5.5 g
  • Cholesterol: 34.7 mg
  • Sodium: 18.6 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.1 g

View full nutritional breakdown of Black Bean Brownie calories by ingredient



Number of Servings: 16

Ingredients

    1 can black beans, 3 eggs, 3 T vegetable oil OR 1/2 C applesauce, 1/4 C cocoa powder, pinch of salt, 1 t vanilla, 3/4 C sugar, 3 T brewed coffee, 1/2 C chocolate chips

Directions

Preheat oven to 350. Blend all ingredients (minus the chocolate chips) in a blender until smooth. Pout into a greased 8x8 pan. Bake at 350 for at least 30 minutes.

Serving Size: 16 squares

Number of Servings: 16

Recipe submitted by SparkPeople user JKENNY815.