dutch apple pancake

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.4
  • Total Fat: 6.4 g
  • Cholesterol: 142.2 mg
  • Sodium: 83.4 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 9.3 g

View full nutritional breakdown of dutch apple pancake calories by ingredient



Number of Servings: 4

Ingredients

    2 lg granny smith apples
    1 t canola oil
    1 t butter
    1 t cinnamon
    1 T brown sugar
    3 lg eggs
    3/4 c nonfat milk
    3/4 c white whole wheat flour
    2 T gran sugar
    pinch salt
    1 t vanilla
    1 T powdered sugar

Directions

saute sliced apples in next 4 ingredients in oven-proof skillet over med heat until soft; blend all other ingredients & pour over apples; bake in 425 oven until browned, about 15-20 min

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SKAHANE.