Pumpkin Chocolate Chip Raisin Mini Scones
Nutritional Info
- Servings Per Recipe: 72
- Amount Per Serving
- Calories: 166.9
- Total Fat: 5.8 g
- Cholesterol: 65.1 mg
- Sodium: 178.9 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 1.2 g
- Protein: 3.8 g
View full nutritional breakdown of Pumpkin Chocolate Chip Raisin Mini Scones calories by ingredient
Number of Servings: 72
Ingredients
-
1/2 lb. butter
2 cups white sugar
2 cups brown sugar
2 cups canned pumpkin
4 eggs
2 tsp vanilla
4 cups flour
5 cups oatmeal (blended in blender until powdery like flour)
2 tbs pumpkin pie spice
2 cups chocolate chips
1 cup raisins
2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
Directions
Preheat oven to 350 -- 1 mini scone = 1 serving
Cream together butter, sugar, vanilla. Add in eggs and then add in pumpkin.
In separate bowl add flour, blender oatmeal, baking soda, baking powder, pumpkin pie spice, salt. Mix well. Add in chocolate chips and raisins.
Drop onto ungreased baking sheet and cook at 350 for 10 minutes. Cool on racks.
Enjoy
Number of Servings: 72
Recipe submitted by SparkPeople user BYHISSPIRIT.
Cream together butter, sugar, vanilla. Add in eggs and then add in pumpkin.
In separate bowl add flour, blender oatmeal, baking soda, baking powder, pumpkin pie spice, salt. Mix well. Add in chocolate chips and raisins.
Drop onto ungreased baking sheet and cook at 350 for 10 minutes. Cool on racks.
Enjoy
Number of Servings: 72
Recipe submitted by SparkPeople user BYHISSPIRIT.