Chicken Cream Gravy
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 91.8
- Total Fat: 6.4 g
- Cholesterol: 3.1 mg
- Sodium: 233.4 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.1 g
- Protein: 2.5 g
View full nutritional breakdown of Chicken Cream Gravy calories by ingredient
Introduction
This is a cream sauce with a bit of chicken boullion for flavour. This is a cream sauce with a bit of chicken boullion for flavour.Number of Servings: 4
Ingredients
-
2 tblsp. margarine
2 tblsp. flour
1-2tsp chicken bouillon
1 cup milk
1/4 tsp. black pepper
Directions
Make as a cream sauce. I use the microwave but it can be made on top to the stove.
Melt margarine and stir in flour in a large glass measuring cup.
Cook for about 2 minutes. Stir after 30 seconds.
Add milk, pepper and bouillion and stir well.
Cook until thickened. In the microwave use 1 minute intervals and stir after each minute.
Serve over chicken or veggies.
Number of Servings: 4
Recipe submitted by SparkPeople user GAVIFO.
Melt margarine and stir in flour in a large glass measuring cup.
Cook for about 2 minutes. Stir after 30 seconds.
Add milk, pepper and bouillion and stir well.
Cook until thickened. In the microwave use 1 minute intervals and stir after each minute.
Serve over chicken or veggies.
Number of Servings: 4
Recipe submitted by SparkPeople user GAVIFO.