Fried Eggs & Hot Dogs

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 259.3
  • Total Fat: 21.1 g
  • Cholesterol: 230.7 mg
  • Sodium: 948.6 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.8 g

View full nutritional breakdown of Fried Eggs & Hot Dogs calories by ingredient


Quick Breafast Quick Breafast
Number of Servings: 2


    2 eggs
    1 egg white
    1/4 cup of milk
    2 hot dogs diced
    Dash of Lawrys Coarse Ground Garlic Salt


Heat Pan to Medium Low
Add hot dogs and brown
Combine Eggs, Milk & Garlic Salt in bowl and whisk with a fork till well mixed
When the hot dogs are browned add the contents of the bowl and cook till done

Serving Size: 2 half cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user CHRISTYEATON84.

Member Ratings For This Recipe

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    Very Good
    This recipe is awesome. Its good for when your on a budget too. I add fat free shredded cheese to the top of mine and dip in fat free ranch. - 6/22/11