Fried Eggs & Hot Dogs
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 259.3
- Total Fat: 21.1 g
- Cholesterol: 230.7 mg
- Sodium: 948.6 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.0 g
- Protein: 15.8 g
View full nutritional breakdown of Fried Eggs & Hot Dogs calories by ingredient
Introduction
Quick Breafast Quick BreafastNumber of Servings: 2
Ingredients
-
2 eggs
1 egg white
1/4 cup of milk
2 hot dogs diced
Dash of Lawrys Coarse Ground Garlic Salt
Directions
Heat Pan to Medium Low
Add hot dogs and brown
Combine Eggs, Milk & Garlic Salt in bowl and whisk with a fork till well mixed
When the hot dogs are browned add the contents of the bowl and cook till done
Serving Size: 2 half cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISTYEATON84.
Add hot dogs and brown
Combine Eggs, Milk & Garlic Salt in bowl and whisk with a fork till well mixed
When the hot dogs are browned add the contents of the bowl and cook till done
Serving Size: 2 half cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISTYEATON84.
Member Ratings For This Recipe
-
ORODEO73
