Cucumber Roll Ups
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 284.2
- Total Fat: 16.8 g
- Cholesterol: 31.0 mg
- Sodium: 654.2 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 1.1 g
- Protein: 6.2 g
View full nutritional breakdown of Cucumber Roll Ups calories by ingredient
Introduction
Makes 8 servings. Makes 8 servings.Number of Servings: 8
Ingredients
-
8 oz cream cheese
1/2 cup light mayonnaise
1 pkg dry Ranch dressing mix
2 medium cucumbers, sliced
8 flour tortillas
dried dill weed, to taste
Tips
Makes 1 serving.
Directions
In a medium bowl, mix together the cream cheese, mayonnaise and Ranch dressing mix. Refrigerate for at least 6 hours, or preferably overnight.
Spread the cream cheese mixture onto the tortillas. Top with the cucumber, and sprinkle with dill. Roll the tortillas, slice into small rolls, and serve.
You can make as many or few as you like. The cream cheese mixture keeps for about a week in the refrigerator.
Spread the cream cheese mixture onto the tortillas. Top with the cucumber, and sprinkle with dill. Roll the tortillas, slice into small rolls, and serve.
You can make as many or few as you like. The cream cheese mixture keeps for about a week in the refrigerator.
