Cucumber Roll Ups

Cucumber Roll Ups
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.2
  • Total Fat: 16.8 g
  • Cholesterol: 31.0 mg
  • Sodium: 654.2 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.2 g

View full nutritional breakdown of Cucumber Roll Ups calories by ingredient
Submitted by:

Introduction

Makes 8 servings. Makes 8 servings.
Number of Servings: 8

Ingredients

    8 oz cream cheese
    1/2 cup light mayonnaise
    1 pkg dry Ranch dressing mix
    2 medium cucumbers, sliced
    8 flour tortillas
    dried dill weed, to taste

Tips

Makes 1 serving.


Directions

In a medium bowl, mix together the cream cheese, mayonnaise and Ranch dressing mix. Refrigerate for at least 6 hours, or preferably overnight.

Spread the cream cheese mixture onto the tortillas. Top with the cucumber, and sprinkle with dill. Roll the tortillas, slice into small rolls, and serve.

You can make as many or few as you like. The cream cheese mixture keeps for about a week in the refrigerator.


TAGS:  Vegetarian Meals |

Rate This Recipe