Chess Pie


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 412.0
  • Total Fat: 20.1 g
  • Cholesterol: 70.5 mg
  • Sodium: 314.6 mg
  • Total Carbs: 56.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.6 g

View full nutritional breakdown of Chess Pie calories by ingredient



Number of Servings: 8

Ingredients

    Beat 3 Eggs, add 1.5 cup sugar and stir. Add 1 tsp white cornmeal, 1 tsp vanilla, 1 tsp white vinegar, and 1 melted stick of margarine. Stir until margarine is not on top. Pour into Ready-made pie crust.

Directions

Bake at 350 for about 50 minutes. Makes one 9" pie.

Number of Servings: 8

Recipe submitted by SparkPeople user KCARDIN1.

Member Ratings For This Recipe


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    This sounds delicious. - 11/7/19


  • no profile photo

    Very Good
    This is my favorite pie growing up. The number of servings should be changed to 8 so the calories will be correct. - 6/4/11

    Reply from KCARDIN1 (6/6/11)
    So glad you enjoyed the recipe! It was my great-grandmother's :) Thanks for the tip on changing the servings, too!