Beer 'N' Chicken Legs

4.3 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 42.9
  • Total Fat: 0.5 g
  • Cholesterol: 9.5 mg
  • Sodium: 811.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.5 g

View full nutritional breakdown of Beer 'N' Chicken Legs calories by ingredient

Number of Servings: 6


    1 pkg Chicken (24 Piece) approx. 2 lbs
    1/4 cup Soy Sauce
    1/4 cup Teriyaki Sauce
    1 Can Light Beer


Prep time 5 Minutes

Cooking time may vary.

put all ingredients in a 9x13 cooking dish.
cook at 350 degrees for approx 1 1/2 hours to 2 1/2 hours. Length of time depends on if you like your chicken falling off the bone.

Turn the chicken half way through the cooking process.

Number of Servings: 6

Recipe submitted by SparkPeople user HC30JC33.

Member Ratings For This Recipe

  • no profile photo

    1 of 1 people found this review helpful
    Off the chart! Easy, economical and a weekend time-saving recipe that I'm sure to make over, and over again! - 8/5/14

  • no profile photo

    This dish was AMAZING!! I loved the flavors...even my kids LOVED IT!! My 3 yr old just cmae in to tell me that, "That chicken was gooood I want more chicken!!" That says a lot...he can be rather picky. Thanks for post your recipe!! - 7/27/10

  • no profile photo

    Very Good
    Very tasty. Husband liked it too. - 6/22/09

  • no profile photo

    Very Good
    I made this for dinner last night and everyone loved it. The chicken was very tasty. - 7/15/08

  • no profile photo

    Very Good
    the servings were confusing but it taste really good. I cooked it for 2 1/2 hrs. The calorie count doesn't match up when you import it either. But great recipie. - 6/17/08