Jello Chocolate Peanut Butter Dessert

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 123.6
  • Total Fat: 4.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 247.4 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.9 g

View full nutritional breakdown of Jello Chocolate Peanut Butter Dessert calories by ingredient

Number of Servings: 6


    Milk, nonfat, .1875 cup (3 tbsp)
    Kroger Natural Creamy Peanut Butter, 3 tbsp
    JELL-O Sugar Free Fat Free Instant Chocolate Fudge Pudding - 1.4 oz box 4 servings .5 cup each
    Cool Whip Free, 16 tbsp


Add milk gradually to peanut butter with wire wisk.
Wisk until well blended.
Add cool whip and stir until well blended.
Set aside.

Prepare pudding as directed on package.
Spoon half of pudding in to 6 cups.
Top with peanut butter mixture.
Cover with remaining pudding.

Refrigerate at least 30 min. or until ready to serve.

Serving Size: 6 Servings

Number of Servings: 6

Recipe submitted by SparkPeople user CBSWEETS76.

TAGS:  Desserts |