Holiday Sausage and Apple Stuffing
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 418.8
- Total Fat: 24.5 g
- Cholesterol: 56.1 mg
- Sodium: 1,081.4 mg
- Total Carbs: 37.7 g
- Dietary Fiber: 3.8 g
- Protein: 12.1 g
View full nutritional breakdown of Holiday Sausage and Apple Stuffing calories by ingredient
Number of Servings: 12
Ingredients
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Butter, salted, 1 stick
Italian Sausage, pork, 5 link, 4/lb
Apples, fresh, 2 cup, quartered or chopped
Onions, raw, 1 cup, chopped
Water, tap, 1.5 cup
Swanson Chicken Broth 99% Fat Free, 2 cup
Pepperidge Fram Herb Seasoned Stuffing, 16 oz package
Directions
Cook Sausage
Use same pan- fry apples and onions until tender
Boil Water, Broth and Butter
Add stuffing
Mix in Crumbled Sausage and Cooked apple and onions
Bake 20 min for crisp top ( not necessary)
Makes Apprx 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user HEATHERKF.
Use same pan- fry apples and onions until tender
Boil Water, Broth and Butter
Add stuffing
Mix in Crumbled Sausage and Cooked apple and onions
Bake 20 min for crisp top ( not necessary)
Makes Apprx 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user HEATHERKF.
Member Ratings For This Recipe
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SRIVERS1
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ANGELBEARS94
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LILPLAYGIRL