Chicken Alfredo

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 403.3
  • Total Fat: 20.7 g
  • Cholesterol: 70.9 mg
  • Sodium: 600.1 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 12.7 g

View full nutritional breakdown of Chicken Alfredo calories by ingredient



Number of Servings: 10

Ingredients

    2 16oz jars Great Value Alfredo Sauce
    1 16oz box Great Value Fettuccini Pasta
    4 boneless, skinless chicken thighs
    2 Tbsp extra virgin olive oil
    2 cloves garlic
    2 Tbsp onion powder
    1 Tbsp basil

Directions

Boil pasta. Saute chicken pieces in oil with garlic, onion powder, and basil. Drain pasta and put back in pot. cover with sauce and add chicken. Heat through. Serve with garlic toast and green salad.

Serving Size: makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user JUSTDUCKY66.