Beets, Apples and Cress with Walnuts and Curry Vinaigrette

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 655.1
  • Total Fat: 51.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,098.3 mg
  • Total Carbs: 50.7 g
  • Dietary Fiber: 9.4 g
  • Protein: 6.9 g

View full nutritional breakdown of Beets, Apples and Cress with Walnuts and Curry Vinaigrette calories by ingredient


Introduction

from Greens from Greens
Number of Servings: 2

Ingredients

    as above

Directions



Serving Size: 1.5 cup

Number of Servings: 2

Recipe submitted by SparkPeople user ENGLAK.