Chicken Dijon with Noodles Skillet

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 232.3
  • Total Fat: 8.2 g
  • Cholesterol: 51.0 mg
  • Sodium: 480.2 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 18.5 g

View full nutritional breakdown of Chicken Dijon with Noodles Skillet calories by ingredient
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Number of Servings: 6


    One 4.7 oz. package Farmhouse® Herb & Butter Pasta
    2 cups mushrooms, sliced
    1 cup onion, chopped
    2 cloves garlic, minced
    3 Tablespoons butter or margarine
    3/4 lb. boneless, skinless chicken, sliced
    1-1/3 cups water
    2/3 cup milk
    3 Tablespoons Dijon mustard
    2 Tablespoons parsley, chopped
    Salt and pepper to taste


1.In a large skillet, sauté mushrooms, onions and garlic in butter or margarine until golden.
2.Add chicken and cook until no longer pink.
3.Add water, milk, pasta and contents of seasoning packet; bring just to a boil.
4.Reduce heat and cook 12 minutes, stirring frequently.
5.Stir in Dijon mustard and season to taste with salt and pepper.
6.Before serving, top with chopped parsley.

Serving Size: Makes about six 1 & 1/4 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JAMIECEE.

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