Crock Pot Chicken Tacos
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 582.6
- Total Fat: 20.5 g
- Cholesterol: 60.4 mg
- Sodium: 1,869.9 mg
- Total Carbs: 63.3 g
- Dietary Fiber: 4.5 g
- Protein: 33.1 g
View full nutritional breakdown of Crock Pot Chicken Tacos calories by ingredient
Number of Servings: 4
Ingredients
-
Chicken Breast, no skin, 1.5 unit (yield from 1 lb ready-to-cook (remove)
Salsa, .5 cup (remove)
*Old El Paso Taco Seasoning, 4 tsp (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Green Peppers (bell peppers), 1 cup, chopped (remove)
*Tortillas, MISSION, flour tortilla, 8 inch, 8 serving (remove)
*Kraft Shredded 2% Mexican Four Cheese blend, 2 cup (remove)
*Daisy Light Sour Cream, 12 tbsp (remove)
*Green Leaf Lettuce, 3 cup (remove)
Red Ripe Tomatoes, 4 Italian tomato (remove)
Directions
Serving Size: 4 servings of two tacos each
Number of Servings: 4
Recipe submitted by SparkPeople user LITTLESTAR48.