Red Pepper Dressing

Red Pepper Dressing
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 33.7
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 209.4 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Red Pepper Dressing calories by ingredient


Introduction

Made at home, salad dressing can be healthy, tasty and low calorie. Made at home, salad dressing can be healthy, tasty and low calorie.
Number of Servings: 16

Ingredients

    12 ounce jar sweet roasted red peppers, drained
    1/2 cup white vinegar
    1/4 cup olive oil
    1 teaspoon salt
    1/2 teaspoon dried thyme
    Dash of cayenne pepper



Directions

Puree the ingredients together with a food processor or blender until smooth.

Serving Size: 2 tablespoons.

Number of Servings: 16

Recipe submitted by SparkPeople user NEEDSTOLOSE2.