Chicken Ranch Tacos
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 235.4
- Total Fat: 10.2 g
- Cholesterol: 67.0 mg
- Sodium: 966.4 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.4 g
- Protein: 24.0 g
View full nutritional breakdown of Chicken Ranch Tacos calories by ingredient
Number of Servings: 5
Ingredients
-
1 box Stand N Stuff taco shells
3 cups cut up deli rotisserie chicken
1 pkg taco seasoning mix
1/2 cup lite ranch dressing
shredded lettuce
tomato-diced
cheddar cheese shredded
sliced green onion
Additional ranch dressing if desired.
Directions
Heat taco shells
Place chicken in bowl, sprinkle with taco seasoning, toss to coat. Heat in microwave 2-3 minutes or until hot.
Stir in 1/2 cup dressing.
Spoon warm chicen mixture into heated shells. Top with lettuce, tomato, cheese and onions. Drizzle with additional ranch.
Serving Size: Makes 5 servings-2 tacos each
Number of Servings: 5
Recipe submitted by SparkPeople user JOMAMA99.
Place chicken in bowl, sprinkle with taco seasoning, toss to coat. Heat in microwave 2-3 minutes or until hot.
Stir in 1/2 cup dressing.
Spoon warm chicen mixture into heated shells. Top with lettuce, tomato, cheese and onions. Drizzle with additional ranch.
Serving Size: Makes 5 servings-2 tacos each
Number of Servings: 5
Recipe submitted by SparkPeople user JOMAMA99.