Cheesy Bacon Chicken Breasts

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4.5 of 5 (43)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 196.9
  • Total Fat: 6.9 g
  • Cholesterol: 83.1 mg
  • Sodium: 286.8 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 31.2 g

View full nutritional breakdown of Cheesy Bacon Chicken Breasts calories by ingredient
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Introduction

This great tasting chicken can fit into your diet This great tasting chicken can fit into your diet
Number of Servings: 4

Ingredients

    1 LB chicken breast- boneless, skinless tender strips
    2 TBSP Real Bacon Bits
    2 oz Cheddar Cheese

Directions

Heat non-stick skillet over medium. Add chicken and bacon bits. Cook chicken for 2 minutes on one side then turn. Cover and cook for an additional 8 minutes until thoroughly cooked. Sprinkle cheddar cheese over chicken and cover until melted. Serve immediately.

Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user CLITTLE11.

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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    We moved a couple months ago and the only ingredients I had was enough to make this dish for 10 people. Everyone loved the dish and asked for seconds! I modified the recipe so some cheese and bacon was inside the chicken as well. - 11/19/11

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  • Very Good
    1 of 1 people found this review helpful
    Not too bad. I butterflied the chx, put the bacon and cheese in the middle and baked it for 30 mins on 350. I used low sodium turkey bacon and reduced fat cheddar cheese. Also, next time I think I will cover it so it doesn't get too dry. I also added garlic powder, paprika, and pepper. - 2/2/11

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  • Incredible!
    1 of 1 people found this review helpful
    This was really good and easy. My husband loved it and couldnt believe it wasnt high in calories. Definetly one to add to the rotation in our house! - 1/10/11

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  • 1 of 1 people found this review helpful
    OMG! This was sooo good! I couldn't get over how easy it was to fix it. I had a meeting to go to last night and I wanted to quickly fix something. It was a great meal. I cooked a pot of mixed vegetables to add to the meal. Gotta add those! - 1/8/09

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  • A simple and easy meal that was good! - 5/28/13

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