One-Dish Chicken Skillet
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 362.9
- Total Fat: 13.8 g
- Cholesterol: 93.7 mg
- Sodium: 843.2 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 0.4 g
- Protein: 30.9 g
View full nutritional breakdown of One-Dish Chicken Skillet calories by ingredient
Introduction
Original Recipe: http://www.kraftrecipes.com/recipes/stove-top-one-dish-chicken-50389.aspx Original Recipe: http://www.kraftrecipes.com/recipes/stove-
top-one-dish-chicken-50389.aspx
Number of Servings: 6
Ingredients
-
1-1/2 cups hot water
1/4 cup (1/2 stick) butter or margarine, melted
1 pkg. (6 oz.) Cornbread Stuffing Mix for Chicken
6 small boneless skinless chicken breast halves (1-1/2 lb.)
1 can (10-3/4 oz.) condensed cream of mushroom soup (98% fat free)
1/3 cup Sour Cream
Directions
MIX hot water, butter and stuffing mix.
COOK chicken in large nonstick skillet sprayed with cooking spray on medium heat 5 min. on each side.
MIX soup and sour cream; pour over chicken. Top with stuffing; cover. Cook on low heat 10 min. or until chicken is done (165ºF).
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GENIEBEAN23.
COOK chicken in large nonstick skillet sprayed with cooking spray on medium heat 5 min. on each side.
MIX soup and sour cream; pour over chicken. Top with stuffing; cover. Cook on low heat 10 min. or until chicken is done (165ºF).
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GENIEBEAN23.