Spiced squash and pear soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.7
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 856.8 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Spiced squash and pear soup calories by ingredient



Number of Servings: 6

Ingredients

    Butternut Squash, 3 cup, cubes (remove)
    Onions, raw, 1 large (remove)
    Olive Oil, 2 tbsp (remove)
    Celery, raw, 2 stalk, medium (7-1/2" - 8" long) (remove)
    *Boullion OXO Chicken 1 sachet / 4.5 g, 7 serving (remove)
    Pears, fresh, 2 pear, medium (approx 2-1/2 per lb) (remove)

Directions



Serving Size: makes 6 large bowls of soup

Number of Servings: 6

Recipe submitted by SparkPeople user THSPOONER.