Spaghetti Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 281.3
  • Total Fat: 13.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 437.7 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.0 g

View full nutritional breakdown of Spaghetti Salad calories by ingredient



Number of Servings: 10

Ingredients

    1 Box Dreamfield's Spaghetti or any other shaped pasta
    1 cucumber, diced
    1 bag shredded carrots
    10 radishes, shredded
    1 red pepper, diced
    3 ribs celery, trimmed and diced
    1 package dry Italian salad mix
    1/2 cup olive oil (extra virgin)
    3/4 cup rice wine vinegar
    4 Tablespoons Mrs. Dash seasoning

Directions

Cook pasta(spaghetti) per package directions. Drain and rinse. Set aside. Mix dry Italian Mix, Olive Oil, and rice wine vinegar in a sealed jar and shake until completely mixed. Add vegetables to pasta and then add the dressing mixture.
Stir. Add Mrs. Dash and mix together. Chill and Serve

Serving Size: Makes 10 3/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SSHINE58.