Shrimp Stew
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 254.3
- Total Fat: 1.9 g
- Cholesterol: 195.0 mg
- Sodium: 413.5 mg
- Total Carbs: 35.9 g
- Dietary Fiber: 5.5 g
- Protein: 25.7 g
View full nutritional breakdown of Shrimp Stew calories by ingredient
Introduction
HCG Phase 2 created by jeepcurlygurl HCG Phase 2 created by jeepcurlygurlNumber of Servings: 1
Ingredients
-
100 grams shrimp
4cups water
pinch chopped garlic
tablespoon lemon juice
half of an orange (juice squeezed)
remains of the orange half*
pinch of garlic powder
tbsp dried onion
pinch of salt
1cup chopped cabbage
Directions
In a Saucepan add water
chop cabbage
add lemon juice, orange juice, chopped orange sections, and seasonings...
in a skillet add shrimp and chopped garlic add to saucepan once the cabbage is soft.
2 bowls one serving.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user MIZZ_RUSSIA.
chop cabbage
add lemon juice, orange juice, chopped orange sections, and seasonings...
in a skillet add shrimp and chopped garlic add to saucepan once the cabbage is soft.
2 bowls one serving.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user MIZZ_RUSSIA.