Buffalo Baked Tofu

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 32.0
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.2 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.0 g

View full nutritional breakdown of Buffalo Baked Tofu calories by ingredient
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Number of Servings: 16

Ingredients

    1 block tofu, cut into 16 slices
    1 packet McCormick Buffalo sauce
    2 TB water


Directions

press tofu.
cut into 16 even slices.
mix powder with water to make a marinade
coat tofu and marinade for approx. 1 hour to 12 hours
bake at 375 for 30 min. flipping once.
Serve with ranch dressing.

Serving Size: MAKES 16 SLICES

Number of Servings: 16

Recipe submitted by SparkPeople user LENNIEJANE.

TAGS:  Vegetarian Meals |

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