Chili's Mock Chicken and Green Chili Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 129.9
- Total Fat: 5.8 g
- Cholesterol: 17.4 mg
- Sodium: 1,162.2 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 2.2 g
- Protein: 7.6 g
View full nutritional breakdown of Chili's Mock Chicken and Green Chili Soup calories by ingredient
Introduction
Loved this in the restaurant, found a recipe online then tweaked it for my taste Loved this in the restaurant, found a recipe online then tweaked it for my tasteNumber of Servings: 12
Ingredients
-
2 tbsp olive oil
1 med. onion
4 tsp minced garlic
4 15 ounce cans of chicken broth
2 cans of lime and cilantro Ro-Tel tomatoes
1/4 cup lime juice
14 ounces cooked turkey or chicken breast, chopped
1 cup rice
1 avocado
fresh cilantro, chopped and to taste
salt and pepper to taste
Directions
1. Add oil to pot big enough to cook entire meal. Add onions and cook until transparent (8-10 minutes). Add garlic and cook for additional minute.
2. Add chicken broth, Ro-Tel, and lime juice. Gentle boil for 10 minutes.
3. Add chicken or turkey and simmer for 5 minutes.
4. Cook rice according to package in a separate pan and chunk up avocado.
5. Ladle soup into individual bowls and add a spoonful of rice, a spoonful of avocado and a generous sprinkling of cilantro.
2. Add chicken broth, Ro-Tel, and lime juice. Gentle boil for 10 minutes.
3. Add chicken or turkey and simmer for 5 minutes.
4. Cook rice according to package in a separate pan and chunk up avocado.
5. Ladle soup into individual bowls and add a spoonful of rice, a spoonful of avocado and a generous sprinkling of cilantro.