Turkey/Beef Burger

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 297.9
  • Total Fat: 16.4 g
  • Cholesterol: 123.7 mg
  • Sodium: 697.3 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 29.6 g

View full nutritional breakdown of Turkey/Beef Burger calories by ingredient



Number of Servings: 8

Ingredients

    16 oz of ground turkey
    18 oz lean ground beef
    1 egg
    1 package of Lipton Beefy Onion Soup Dry
    1 large onion

Directions



Serving Size: makes 8 4.5 oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user MARYKA11.