Soup-er Burgers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.1
  • Total Fat: 20.2 g
  • Cholesterol: 57.8 mg
  • Sodium: 445.4 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.4 g

View full nutritional breakdown of Soup-er Burgers calories by ingredient



Number of Servings: 6

Ingredients

    Ground Beef, lean, 1 pound
    Cream of Mushroom soup, 1 can
    Mustard, 4tsps
    Ranch dressing, 1 1/2 Tbsp

Tips

My kids love this!! :)


Directions

Brown your beef. Drain and Rinse. Add your soup, mustard, and ranch. Mix well. Serve on sliced bread or buns. Don't forget to count your nutrition on the breads separately! :)

Serving Size: makes 6 1/2 cup servings (approx)

Number of Servings: 6

Recipe submitted by SparkPeople user WBROKENWINGS.