Gazpacho Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 22.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.0 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.9 g

View full nutritional breakdown of Gazpacho Salad calories by ingredient



Number of Servings: 1

Ingredients

    1/2 cup bell pepper chopped
    1/2 cup cucumber slices
    12 grape tomatoes halved
    2 T Fat Free Zesty Italian salad dressing

Directions

Combine all of the ingredients and refrigerate for several hours to allow vegetables to marinate in the dressing.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user KACHINA1956.