Strawberry Daiquiri Dessert

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 326.5
  • Total Fat: 6.0 g
  • Cholesterol: 5.0 mg
  • Sodium: 209.3 mg
  • Total Carbs: 61.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 4.2 g

View full nutritional breakdown of Strawberry Daiquiri Dessert calories by ingredient
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Number of Servings: 10


    1/4 C. margarine, melted
    1 package graham crackers, crushed
    1/4 C. Sugar
    1 can condensed milk
    1 (large) package frozen strawberries, in syrup, thawed
    1 can strawberry daiquiri concentrate
    1 (8 oz.) container Cool Whip


Toss margarine with graham crackers and sugar. Press into a 10" springform pan to form a crust. Bake at 350 degrees for 10 minutes; cool. In a large mixing bowl, mix condensed milk with strawberries and daiquiri mix. Fold in Cool Whip. Pour over baked crust and freeze at least 4 hours. Take out of freezer about 15 minutes before serving. Garnish as desired.

Serving Size: 10 2" slices

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