Feta Chicken Burgers

Feta Chicken Burgers

4.5 of 5 (89)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 285.6
  • Total Fat: 19.8 g
  • Cholesterol: 156.0 mg
  • Sodium: 673.3 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 26.8 g

View full nutritional breakdown of Feta Chicken Burgers calories by ingredient
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Low carb and great for cooking out! Low carb and great for cooking out!
Number of Servings: 4


    1 lb ground chicken
    6 oz crumbled feta
    1 tbsp ground oregano
    1/4 tsp salt
    1/4 tsp garlic powder


Weight Watchers friendly.


Preheat grill or broiler. (You can also use a George Foreman grill)

Mix all ingredients well and form into 4 individual patties.

Grill or broil patties until internal temp. of burgers reaches 165 degrees F, or about 7 to 8 min. per side.

Yields 4 servings (or 4 patties).

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Member Ratings For This Recipe

  • Very Good
    16 of 16 people found this review helpful
    You can lower the calories etc by using 93% lean turkey or chicken NOT beef. Lower the fat by using fat free feta. Omit the salt. New values approx. 195 cal, 8.1 fat, 535 sodium. Perfect. Thanks for the idea. - 3/20/09

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  • Incredible!
    8 of 8 people found this review helpful
    These were really good. I struggled the last time I tried to make turkey burgers to get them moist. I used ground turkey and tomato-basil feta, skipping the oregano and these were moist and delish. Thanks! - 6/25/07

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  • 6 of 6 people found this review helpful
    I cooked this with ground turkey breast and insead of the spices I add a small chopped bell pepper! I cant wait to try it with chicken though! - 3/17/09

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  • Very Good
    6 of 6 people found this review helpful
    Good, but next time I will definitely put in less oregano - too much!! - 2/18/08

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  • Very Good
    5 of 5 people found this review helpful
    Very good! I don't care for oregano, but you can add any spice you would rather have. - 3/17/09

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