Easy Greek Salad Dressing

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 107.6
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 249.9 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

View full nutritional breakdown of Easy Greek Salad Dressing calories by ingredient


Introduction

I found this highly rated recipe on allrecipes.com. It goes wonderfully with feta cheese. I found this highly rated recipe on allrecipes.com. It goes wonderfully with feta cheese.
Number of Servings: 10

Ingredients

    1/2 cup extra virgin olive oil
    1-1/4 teaspoons garlic powder
    1-1/4 teaspoons dried oregano
    1-1/4 teaspoons dried basil
    1 teaspoon pepper
    1 teaspoon salt
    1 teaspoon onion powder
    1 teaspoon Dijon-style mustard
    2/3 cup red wine vinegar


Directions

In a very large container, mix together the olive oil, garlic powder, oregano, basil, pepper, salt, onion powder, and Dijon-style mustard. Pour in the vinegar, and mix vigorously until well blended. Store tightly covered at room temperature.

Serving Size: Makes 10 servings of 2 tablespoons each.