Taco Bake

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 299.6
  • Total Fat: 20.5 g
  • Cholesterol: 58.0 mg
  • Sodium: 429.5 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 15.5 g

View full nutritional breakdown of Taco Bake calories by ingredient



Number of Servings: 9

Ingredients

    1 tube crescent rolls
    1 pound ground beef
    1 packet taco seasoning
    1 can tomato paste
    2 cups shredded taco blend cheese
    2 cups crushed tortilla chips

Directions

Lightly grease a 9x13 pan.
Brown 1 pounds ground beef, adding taco seasoning and tomato paste.
Line the bottom with crescent rolls pinching seams together.
Layer one cup crushed tortilla chips.
Layer beef and cheese, top with another cup tortilla chips.
Bake at 350 for 15 minutes.

Serving Size: Serves 9

Number of Servings: 9

Recipe submitted by SparkPeople user LEAELLEN07.