Tomatoe Meatball Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 238.9
  • Total Fat: 11.2 g
  • Cholesterol: 31.3 mg
  • Sodium: 1,091.9 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 12.9 g

View full nutritional breakdown of Tomatoe Meatball Soup calories by ingredient
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Easy, delicious Italian tasting soup Easy, delicious Italian tasting soup
Number of Servings: 8


    1 can (48oz) Tomato juice
    1 can (48oz) water
    1 package of frozen vegetables
    add additional frozen or canned(drained) vegetables that you would like
    Italian seasoning to taste


Don't be afraid to make if you don't have Italian seasoning. I have just use oregano, parsley, basil, garlic, to taste, since I like the flavor of oregano I use a lot of that.


Add tomato juice to 5quart pot. Fill tomato juice can with tap water and add to juice. Add frozen vegetables. Add additional vegetables ( optional). Add frozen meatballs (20-25).
Add Italian seasoning.
Bring to boil, then simmer for aprox 30 min or longer. Makes sure that the meatballs are heated thoroughly.

Serving Size: Make aprox 6-8 1 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAMJA5.

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