Chili Eggs

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 302.4

Total Fat: 24.6 g
Cholesterol: 263.0 mg
Sodium: 377.9 mg
Total Carbs: 3.6 g
Dietary Fiber: 0.4 g
Protein: 16.9 g

View full nutritional breakdown of Chili Eggs calories by ingredient

Introduction

Breakfast Breakfast

Number of Servings: 6

Ingredients

6 eggs

1 small can chilis

1 8 oz. pkg monterey jack cheese

sm. sour cream

Directions

Spread Cheese in bottom of baking dish. Top with chopped chilis. Beat the eggs and fold in sour cream. Pour over cheese mixture.
Bake at 350 for 30-35 minutes and let stand for 5-10 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user GOOFYGIRL03.