spinach clam cream pasta

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 311.9
  • Total Fat: 8.9 g
  • Cholesterol: 41.1 mg
  • Sodium: 353.4 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 18.2 g

View full nutritional breakdown of spinach clam cream pasta calories by ingredient
Submitted by:


spinach clam cream pasta spinach clam cream pasta
Number of Servings: 3


    Clams, canned, meat only, .75 cup
    Onions, raw, .25 cup, chopped
    baby spinach, 2.5 oz
    grapeseed oil, .5 tbsp (or olive oil)
    Garlic, 2 tsp
    Cilantro, raw, 3 tbsp
    Heavy Whipping Cream, 2 tbsp
    pasta, cooked spiral, 2.25 cup
    Parmesan Cheese, grated, .5 tbsp
    Cream of Mushroom Soup, 0.5 cup


season to taste. salt/pepper, basil, & sage are a good mix.


cook pasta. spray just enough non stick spray to soften onion & garlic in pan. toss in the rest of the ingredients except cream, cream of mushroom, & Parmesan cheese. keep at low heat for a few minutes.. stir in cream, cheese, & mushroom soup. Leave on lowest heat setting for a few minutes.

Serving Size: 3 1.33 cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user R_IRVING.

TAGS:  Fish | Dinner | Fish Dinner |

Rate This Recipe