Hearty Veggie Turkey Chili
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 106.1
- Total Fat: 2.5 g
- Cholesterol: 20.3 mg
- Sodium: 494.3 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 2.6 g
- Protein: 9.9 g
View full nutritional breakdown of Hearty Veggie Turkey Chili calories by ingredient
Number of Servings: 16
Ingredients
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1.25 pounds ground turkey
3 med zucchini -diced
3 med yellow squash - diced
2 bell peppers - diced
4 celery stalks -diced
1/2 yellow onion -diced
1 can black beans (drained & rinsed)
2 cans diced tomatoes
2 cans beef broth
1 packet chili seasoning (low sodium)
Directions
Dice onion, zucchini, squash, celery & green peppers. Saute onion and add the ground turkey.
In your largest pot combine all the ingredients together. Cook until the veggies are tender.
This works well in a crock pot too! Combine all ingredients (after browning turkey & onion) set to low and cook for a few hours!!
Makes 16 - 1 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user NICOLE31898.
In your largest pot combine all the ingredients together. Cook until the veggies are tender.
This works well in a crock pot too! Combine all ingredients (after browning turkey & onion) set to low and cook for a few hours!!
Makes 16 - 1 cup servings
Number of Servings: 16
Recipe submitted by SparkPeople user NICOLE31898.
Member Ratings For This Recipe
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SOOKIE
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TSBYAMBER