Baby Red Potato Broccoli Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 140.1
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 665.0 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 4.4 g
- Protein: 5.3 g
View full nutritional breakdown of Baby Red Potato Broccoli Soup calories by ingredient
Number of Servings: 4
Ingredients
-
Baby Red Potato
Fresh Broccoli
Vegetable broth
Directions
Boil potatos and broccoli in vegetabel broth, season with desired seasonings. Once potatos and broccoli soft place in food processor and puree, leave a few potatos out, chop into small bites. Place puree mixture and chopped potatos back in pan and cook a few minutes longer
Serving Size: four 1.5 cups
Number of Servings: 4
Recipe submitted by SparkPeople user JLBPEREZ.
Serving Size: four 1.5 cups
Number of Servings: 4
Recipe submitted by SparkPeople user JLBPEREZ.