Sauteed shrimp and broccoli

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 299.7
  • Total Fat: 9.5 g
  • Cholesterol: 331.5 mg
  • Sodium: 897.1 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 40.3 g

View full nutritional breakdown of Sauteed shrimp and broccoli calories by ingredient



Number of Servings: 2

Ingredients

    Ingredients:

    Shrimp, cooked, 12 oz(remove)
    Broccoli, cooked, 3 cup, chopped(remove)
    Garlic, 6 tsp(remove)
    *Extra Virgin Olive Oil, 1 tbsp(remove)
    soy sauce, 1tbs

Directions

Serving Size: 2 servings

TAGS:  Fish |