Rancho Por-ghetti

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 286.7
  • Total Fat: 13.5 g
  • Cholesterol: 26.9 mg
  • Sodium: 454.3 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 7.9 g
  • Protein: 19.3 g

View full nutritional breakdown of Rancho Por-ghetti calories by ingredient
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Introduction

Slow cooker pork with white and green beans in a ranch seasoned chicken broth served with spaghetti noodles. Slow cooker pork with white and green beans in a ranch seasoned chicken broth served with spaghetti noodles.
Number of Servings: 10

Ingredients

    Pork Tenderloin, 1 piece
    Pacific Natural Foods Natural Free Range Chicken Broth, 1 cup, 1 serving
    Beans, white, 2 cup
    Green Giant Cut Green Beans, can, 2 cup
    Hidden Valley Ranch Mix, dry, 28 gram(s)
    Barilla Whole Grain Thin Spaghetti, 13.25 oz

Directions

Spray pot with non-stick cooking spray.
Place pork in bottom of pot.
Drain and add white beans.
Add chicken broth.
Drain and add green beans.
Add Ranch Seasoning mix.
Cover and set on Low.
Boil water and cook pasta per instructions on box.
Break up pork into small pieces/chunks.
Serve.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user TIMANTEC.

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